A curated selection of signature oyster preparations — each crafted to showcase the purity, texture, and flavor of the ocean.
Baked oysters filled with a rich blend of crabmeat and prawn.
Grilled oysters finished with creamy Parmesan and basil butter.
Chargrilled oysters brushed with bold Cajun butter.
Classic grilled oysters in fragrant garlic butter.
Baked with spinach, herbs, and bacon on top.
A selection of twelve oysters — six fresh, with two each of Garlic Butter, Cajun Butter, and Parmesan Basil Butter.
Classic Italian-style spaghetti tossed with fresh clams in fragrant garlic butter.
Juicy shrimp sautéed in rich garlic butter, served with your choice of crispy bread or fluffy rice.
A medley of seafood tossed in creamy sauce — indulgent, vibrant, and full of ocean flavor.
A light, aromatic pasta with mussels simmered in garlic butter and white wine.
Succulent shrimp tossed in a rich, velvety Alfredo sauce — a timeless seafood favorite.
Fresh clams simmered in our house-made tomato sauce with Italian herbs and garlic.
A hearty mix of seafood and fragrant rice wok-tossed to perfection.
Sweet, tender clams bathed in garlic butter — best enjoyed with warm toasted bread.
Flavor-packed fried rice infused with tender clam meat and savory seasonings.
Our Oysters come from Trincomalee, Colombo & Chillaw.Now you can taste the whole of SRI LANKA!
12 pm – 1pm | 3pm – 4pm | 6pm – 7pm | 8pm – 9pm
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